AYAM GEPREK PASAR MINGGU

Welcome to AYAM GEPREK PASAR MINGGU, an enticing chicken restaurant nestled in the vibrant locale of Sukojati, Banyuwangi Regency, East Java. This hidden gem is celebrated for its remarkable take on Indonesian cuisine, particularly its mouthwatering fried chicken, which is a must-try for any food enthusiast.

As you step inside AYAM GEPREK PASAR MINGGU, you'll find a diner-like atmosphere that's casual yet lively, perfect for grabbing a quick bite or enjoying a meal with friends and family. The aromas wafting from the kitchen tease your senses—flavorful and spicy, expertly blended to create dishes that are both satisfying and bold.

One of their standout offerings is the signature Geprek chicken, which tantalizes the taste buds with its crispy, golden exterior that gives way to juicy, tender meat. Each piece is typically served with a generous sprinkle of spicy sambal, delivering an addictive kick that keeps you reaching for more. Customers rave about the portion sizes, and Hafiza Melliawati commendably shares that the prices align wonderfully with the ample servings, stating it's “banyak enak pula, mantull” (very much tasty and excellent). This sentiment speaks volumes about the quality and value found here.

At AYAM GEPREK PASAR MINGGU, expect to savor a range of delectable sides and sauces that perfectly complement your main dish, ensuring a meal that is not just filling but also bursting with flavor. The vibrant color palette of the dishes, paired with the lively ambience, sets the perfect backdrop for a delightful dining experience.

Whether you're a local or just passing through, AYAM GEPREK PASAR MINGGU promises an unforgettable culinary adventure that truly captures the heart of Indonesian cuisine. Don't miss the chance to indulge in this flavorful experience—the blend of tastes, textures, and the warm hospitality will leave you eager for your next visit!

If you have any questions or would like to make a reservation, feel free to reach out at +62 853-2084-4449. Experience the vibrant culinary artistry of AYAM GEPREK PASAR MINGGU today!